Product

PANGASIUS FILLET

Harvest seasons	All year round, 8-10 months for harvesting, Along Mekong Delta area
Certificates	HACCP, HALAL, BRC, IFS, ISO 22000, ASC
Size (gram/pcs)	120 - 170, 170 - 220, 220 up
Packing	IQF bulk 10 kg/ carton IQF 1 kg/ plain bag with rider, 10 kg/carton Block frozen 5kgx2/carton As customer's require
Glazing	0-40%
Product Forms	Frozen Pangasius Fillet Well-trimmed (Boneless, Skinless, Red meat off, Belly off, Fat off) Frozen Pangasius Fillet Un-trimmed (Boneless, Skineless, Fat on, Belly on, Red meat on) Frozen Pangasius Fillet Semi-trimmed (Boneless, Skineless, Fat on/off, Red meat on/off)
Shelf Life	24 months at -18 Degree Celcius
Max. Moisture (%)	85%
Color	White, Light Pink
Leadtime	30 days

Inquiry product

PRODUCT DESCRIPTION

Pangasius has the Scientific Name is Pangasius Hypophthalmus. It's also known as Basa (in Canada and Australia), Swai (in the US), Cream Dory (in Middle East, Philippines and Singapore) and Sutchi (in Singapore), is renowned for its mild flavor and firm texture, making it a popular selection in the foodservice and retail sectors worldwide.

Source: Sourced from the Mekong Delta in Vietnam, our Pangasius Fillets come from a region with a robust aquaculture industry known for its commitment to sustainability and quality. The Mekong Delta's advanced farming practices ensure superior product quality and consistency.

Quality Assurance: Our fillets undergo stringent quality control measures to meet international standards. The fish are processed and frozen at peak freshness, preserving their texture and nutritional value.

Nutritional Information: Each 4.5 ounce (126 gram) serving of our Pangasius Fillet offers:

Calories: 158
Protein: 22.5 grams
Fat: 7 grams
Saturated Fat: 2 grams
Cholesterol: 73 mg
Carbohydrates: 0 grams
Sodium: 89 mg

Processing and Packaging: Our fillets are boneless, skinless, and Individually Quick Frozen (IQF) to ensure optimal freshness and ease of handling. They are packaged in bulk to meet the needs of foodservice operations and retail distribution.

Sustainability Commitment: We prioritize sustainability in our sourcing practices, adhering to responsible farming methods that support environmental and social standards. Our Pangasius is farmed under rigorous quality control protocols to ensure traceability and sustainability throughout the supply chain.

Market Reach: Our Frozen Pangasius Fillets are already distributed to various international markets, including the EU, UAE, Asia, and more. We offer flexible shipping options to meet the needs of global customers.

Applications:

Foodservice: Ideal for restaurants, hotels, and catering services. Perfect for a range of dishes including grilled, baked, or fried entrees.

Retail: Suitable for grocery stores and supermarkets looking to offer high-quality frozen fish fillets to consumers.

Processing: Can be used as a key ingredient in processed food products, such as seafood meals and ready-to-eat dishes.

Packaging Options: Available in various sizes and formats, including bulk cartons and portioned packs, tailored to your business requirements.

We also provide OEM services, The product produced will be exactly what you requested.

Partner with Us:

By choosing our Frozen Pangasius Fillet, you benefit from a reliable supply of a high-quality product backed by our commitment to sustainability and customer satisfaction.

Contact the Tanis team today to discuss your specific needs and explore partnership opportunities.